Where to Eat in Lisbon? Peppe’s personal guide to the city’s best bites

Olá! It’s Peppe here — your local guide, driver, storyteller, and (some say) unofficial food critic of Lisbon. If you're visiting Portugal’s capital, you’ve probably already heard about the pastéis de nata, the fresh seafood, and the wine.

But let’s get real: knowing where to eat is just as important as knowing what to see. So here it is — my personal guide to where to eat in Lisbon, from laid-back tascas to spots run by star chefs. Whether you’re into traditional bites, fresh-from-the-sea seafood, or trendy fusion, I’ve got you covered. Let’s dig in.

For the Traditional Flavours

1. Zé da Mouraria - Mouraria

If you want to taste what Portuguese comfort food is all about, this hidden gem is it. Big portions, loud conversations, and that mouthwatering smell of bacalhau à brás or grilled sardines. You’ll be full and happy.

2. A Licorista O Bacalhoeiro - Baixa

Simple, cozy, and focused on Portugal’s beloved salted codfish. Try the bacalhau com natas (cod with cream) — trust me, it’s better than it sounds!

For Seafood Lovers

3. Cervejaria Ramiro - Intendente

This is a Lisbon institution. It’s a no-frills spot for seafood that tastes like the ocean. Order the garlic shrimp, the clams, and the famous prego steak sandwich to finish. There’s usually a queue, but it’s part of the experience!

But you can book in advance too.

In alternative: you have Mariqueira do Lis. In the same street.

4. Marisqueira Azul - Time Out Market

If you don’t have time for a full seafood dinner, this spot inside the Time Out Market delivers fresh seafood in a casual setting — great for lunch between sightseeing.

For the Trendy Foodies

5. Prado - Baixa

A modern, farm-to-table experience with a seasonal menu and stylish setting. Chef António Galapito creates dishes that feel like Portugal got a modern, minimalist makeover. Delicious and photogenic.

6. Taberna do Mar - Graça

This tiny spot blends Portuguese flavors with Japanese techniques. Think carapau (mackerel) nigiri and miso codfish — bold and unexpected.

For Wine & Petiscos (Portuguese Tapas)

7. Senhor Uva Príncipe Real

A cozy plant-based wine bar with a fantastic natural wine list and creative vegetarian dishes. Even meat-lovers will love it. Great for a light lunch or evening wine session.

8. Tascardoso - Campo de Ourique

Family-owned, relaxed, and loaded with soul. Order a bunch of petiscos, a glass of wine, and enjoy the people-watching.

For Desserts & Coffee

9. Manteigaria - Chiado

Yes, the Pastéis de Belém are legendary, but Manteigaria’s pastéis de nata are my personal favorite — crispy, creamy, and always warm. And the best part? You can watch them being made right in front of you.

10. Hello, Kristof - São Bento

Stylish and chilled, this café is perfect for a break between stops. Great coffee, cool design, and the kind of vibe that makes you want to stay longer than planned.

Peppe’s Tip:

Now, while I don’t offer food tours, I do help you get to these places! My private tours in and around Lisbon are flexible and personalised — I’ll guide you through the best sights, secret corners, and local experiences. And yes, I’m always happy to recommend a great spot for lunch or make a reservation for you along the way.

From Sintra to Cascais, Arrábida to Évora — I’ll take care of the planning, driving, and storytelling, so you can enjoy every bite and every view.

📅 Let’s plan your perfect Portugal journey:👉 www.portugaljourneyswithpeppe.com

Bom apetite and happy travels,Peppe